| Ingredients:
1
lb - ziti pasta
1 lb - ground beef
52 oz - pasta sauce
6 oz - provolone cheese (sliced)
6 oz - mozzarella cheese (shred)
2 tbs - parmesan cheese (grated)
|
This
baked ziti is full of meat and flavor.
-
Cook pasta until al dente (8-10 minutes)
-
In a separate pan, cook ground beef. Once cooked, add pasta
sauce and simmer for 10-15 minutes.
-
Preheat oven to 350°F. On a buttered 9x13 baking pan, place
half of the ziti down first, then provolone cheese, half of
the sauce, the rest of the ziti, mozzarella cheese, and the
rest of the sauce. Sprinkle the top with parmesan cheese.
-
Bake for 30 minutes or until cheese has melted.
|
